Brasas Do Brazil Brazilian Steakhouse

Reviews

• Tamara W.

  star star star star star 4 June 2026

  I've been to numerous Brazilian Steakhouses and this was by far the best local restaurant we've encountered. My hubby surprised me for my birthday and had 18 of our friends waiting for our arrival. The waitstaff was so attentive to our large party and acknowledged our requests for specific meats we wanted to try again.
  
  The salad bar had a lot to choose from, although a lot of our party said they didn't want to waste their appetite on healthy stuff. Those who did give it a try were pleased with the selection.
  
  All cuts of meat were hot and fresh and we never were waiting long for the next batch. Garlic bread melted in our mouths, I almost skipped the pineapple as I'm not a huge fan but so glad I had it and asked for it a third time.
  
  I got to order my own choice of dessert (free) from the menu which came out with singing waiters.
  
  We definitely will be back!

• Steve C.

  star star_border star_border star_border star_border 2 June 2026

  We went back here for my son's birthday. Food is delicious and the service is stellar.  A great dining experience, but they f'n did it again - charged more then what we wrote on the receipt!
  
  WTF these f'n idiots gave themselves an extra 10 cents!
  
  The 10 cents is not the point, but do they do this to everyone?  Pad their bottom line with a few extra cents from every transaction?? I'm going to dispute the 10 cents.
  
  Fuck this place!!  I will never eat there again and I'd highly recommend everyone who paid via CC do an audit cause these mf'ers probably overcharged you as well!
  
  And - we made reservations under my son's name and paid with my wife's CC just in case they remembered I caught them last time and gave them the 1 star review.
  
  So to sum it up - fuck you Brasas Do Brazil!
  
  See the pics.....

• Zizzle f.

  star star star star star 30 May 2026

  Swimming in Beef rib and Cabernet: an epicurean paradise! We came with kids, service was excellent. You know the game, so don't fill up on salad, though it is exuberantly presented.
  
  Get your salt encrusted everything on. Get your perfect lamb on! Get your 'C' cut Brazilian sirloin on! And don't miss the Parmigiano Reggiano wheel at the salad bar; supplement with spinach, but again, reserve room for meat. A note on wine: I highly recommend the Fortress Cab as well as the Connundrum red blend (you can thank me later)! As for your gut, Probiotics and enzymes before, green tea and psyllium husk after and you may survive.
  
  Service here is really great so tip your waitstaff well and then go crawl into bed. I'll be back in 6 months!

• Dario O.

  star star star star_border star_border 27 May 2026

  My girlfriend took me here for my first Brazilian steakhouse restaurant experience on my birthday so shoutout to the boo Rachel C! :)
  
  Reservations were made I believe a week prior through yelp with no issues. We were a little behind on schedule and were fortunate enough to push our spot further after lunch.
  
  We were greeted by our server (sorry I forgot his name), and he was very polite and accommodating to our needs. The inside is very clean, staff looks professional and the salad bar was well stocked and maintained.
  
  We sat in a corner spot of the restaurant and noticed we weren't being offered much of the selections even though our cards were flipped green which was a little disappointing. However it did get better through the halfway point of our experience. Hence the 3 stars instead of 4.
  
  The salad bar was hellla good! I wish they offered crackers with the cheese and salmon but they do offer bread with it. I recommend using their cheese bread that's offered with your meal with the cheese and salmon. Be careful not to each to eat hella salad and appetizers because you wanna save your appetite for the meatssss.
  
  The selections of meat was pretty good, but after a while the majority of meats tasted the same. Each selection of meat was tender but I did find the well dones to be a little on the tougher side. The grilled pineapple with cinnamon and brown sugar is to. die. for! It was hella juicyyy! I didn't expect the sugar and cinnamon to go so well with it! We had créme brûlée for dessert. I'm honestly not a huge fan of it, but I did enjoy theres'.
  
  Prices were reasonable for lunch time. Approx $60-$65 for two people.
  
  Anywhoo, do I recommend this restaurant? Answer: yeahhh, I'd try it again in the future.
  
  #FinallyELITE

• Sheila B.

  star star star star star 27 May 2026

  I dined 11/11/2019.  Service was excellent from the time I stepped foot in the place. The host, servers were simply engaging, attentive and wonderful energy. The food was absolutely wonderful as well. I will definitely be back and soon. The ambiance was perfect, not loud or annoying at all. The meats they brought to our table were picture perfect. Very well seasoned, very tasty. I loved the area we were seated toward the back (but not actually back) like one would think. Perfect. When I go again, I'm going to request that area.  The restaurant was clean and appealing very important as well as the restroom and the employees uniforms.